CROFT Restaurant — Level 1
- Wednesday Dinner Special
$65 lamb shoulder for two and 2 glasses of house wine -
Thursday Steak Night
Signature Steaks:
*Porterhouse 300 gr | Red wine jus - $54 / $15 supplement
*Scotch fillet 300 gr | Green peppercorn sauce - $52 / $15 supplement
*Rib-Eye 350g | Truffle bordelaise sauce - $66 / $15 supplement
available for order as an individual meal or as a supplement to a 2 or 3-course menu. -
Fields & Florals High Tea
Daily | 12pm–4pm (last seating 2pm)
Our signature high tea inspired by Australian landscapes and native botanicals. See MORE.
SILO Bar — Level 1
- Happy Hour
Daily 4pm - 7pm - All-Day Dining
Choose your meal from our curated menu. View the MENU. -
Monday Burger & Beer Special
Choose from 3 burger options with a Great Northern on tap — $29 -
Tuesday Winter Warmers
View the MENU.
BROOKSY Bar — Ground Floor
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Happy 2 Hours
Tuesday to Saturday 5pm - 7pm -
Ladies Night
Thursday only — Happy Hour all night + flowing canapés.
Reserve Your Table
Walk-ins are always welcome, or reserve your table online HERE.